Ltl Consultants
Food in Johannesburg

We are able to provide our clients with a comprehensive range of quality control, packaging, safety and inspection services in the food and beverage, assurance, cosmetics and pharmaceutical industries.

We provide our clients with a comprehensive range of quality control, assurance, safety and inspection services across a wide range of industries throughout Southern Africa. LTL is a trusted provider of quality, health and safety, environmental and food safety solutions for various industries. The industries we cover include food & healthcare, government & trade, transportation, products & retail, packaging, construction & engineering and chemicals. Due to our flexibility and hands on approach we have been able to assist our clients with their specific requirements and provide them with a range of services tailor made for them. Our success is due to our qualified and competent personnel, our quick turnaround times, value for money, and dedication. LTL has been conducting Training courses in all industries from Food manufacturing, Abbatoir, Packaging, Hospitality Industry (Hotel/Restaurant) as well as General Industries with regard to Hygiene, HACCP and ISO courses. All training courses can be tailored to fit your requirements. This includes the time frame, Content and Assessment requirements. With our vast experience in our field we are able to help with any technical problem you might have or with designing your world class food processing facility/kitchen or fast food outlet. Or any other issue you might have we can solve for you. LTL have been conducting Hygiene audits with regards to restaurants, hotels and Fast food outlets for major brand names for over 15 years. There are different types of hygiene audits that can be carried out depending on your requirements and budget. Surface Swabs are taken to determine if the place is effectively cleaned and sanitized as required. Hand swabs are taken to determine if staff are washing and that sanitizing hands as required. Water and ice samples are taken to ensure quality of water are as per legislation. Chemicals are evaluated to ensure effectiveness and the use thereof is verified. Storing principles ( dry/frozen and chilled) are evaluated and temperature monitoring conducted. Holding equipment is evaluated and temperatures are taken to ensure products are kept at the correct temperature as per legislation ( this includes cold and hot). Front of House and back of house are inspected for various aspects. Date coding and shelf life are evaluated including in use shelf life. These reports includes findings, % rate, graphs, recommendations as well as action lists. All reports will be customized as per your requirements. We have different options available that will suite your requirements with regard to auditing your facility. We cover all Manufacturing, Storage, transporting facilities including all Food and Packaging manufacturing as well as Clothing manufacturers. All audits will be based on National Legislation, Standards and Acts related to the premises audited. A detailed report is then issued which includes score, findings, recommendations, action lists and photographs. Supplier and supplier chain monitoring is conducted using our unique auditing systems.